Can the June Oven recognize some food that is meant to be reheated, not cooked?

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by Dorie Shapiro
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The Food ID will not be able to determine whether the food is raw or cooked. If you are planning to cook a commonly recognized food item or plan to use one of the Preset cook programs, only use raw food items so June can ensure that each meal comes out just right. When reheating leftovers, for best tasting results, set the Food Thermometer to 145°-160° Fahrenheit.