Do I need to do anything different for my own recipes if I use the convection setting?

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by Dorie Shapiro
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We recommend adjusting the temperature of any recipes you love down by about 15-20°F and reducing the cook time by 25%. Our dual convection airflow heats food more efficiently and evenly which may cause your food to cook faster than expected. A great way to keep a close eye on it is using the live video through your June app.